I simply LOVE your site! The vintage motiff is wonderful, and reminds me of my childhood. My Mother was an elementary school teacher, who loved cooking. In her spare time she loved to teach cooking to me, and literally anyone else who was interested. She was known as one of the best, most adventureous cooks in the county. I was around 6 years old when she served a flaming, baked Alaska dessert, and my Dad nearly snatched the table cloth off the table in his initial attempt to put out the fire! It was a real spectacle, especially to our dinner guests!! We laughed for years about that incident. Again, I must say that your site is the best Libby, and your receipes are too! Please, keep up the good work.An Avid Fan,Vi Fair (Pine Bluff, Arkansas)
Awwww thank you Vi! This comment has really, really, really touched me :) I bet that moment with the flaming baked Alaska was one that will never be forgotten! Your mother sounds like an astounding lady ;) I'll keep writing if y'all will keep reading ;)
Congratulations on reaching your goal! Whoo Hoo!My mouth started watering when I saw your Lemon Scones!! I will be trying these very soon! So I guess for now they will be my favorite!!alkinsey
Hello Libby this is the other Libby. Although I have no candied yams left I'm gonna make a small batch so I can make the bread. Yum-m!!
Well hello there Libby ;) Let us know how the bread turns out ;)
do you have the recipe for the Lumpia that goes with the pancit. Please and thank you
No Shay...I don't :( I'm sorry. It is on my to-do list though to have a post on it soon :)
Well hello there :) Comments are greatly encouraged. So why not leave one?